Bugrane Stop beef cut root IPHYM Herbalism Ononis spinosa L.

Bugrane Stop beef cut root IPHYM Herbalism Ononis spinosa L.

Latin name: Ononis spinosa L.

Family: Fagaceae

Common Names: Bugrane, ononis thorny bougraine, bougrande, bouverande, bougrate, chaupoint, agaloussès grass donkeys

Parts used:

Ononis comes from the Greek ane and oneni, "please", "relish" the pleasant plant donkeys; spinosa, Latin spina, "thorn".

The name "stop-beef" comes from the Latin boveretina.

Properties root Bugrane

The bugrane has diuretic, astringent and appetizing.

Externally it is an antiseptic that heals eczema and pruritus.

Indications and uses of the root Bugrane

Gargle the mouthwash Infusion Stop beef is advisable to relieve angina.

For external use, apply compresses on eczema and pruritus with the same decoction.

Dosage root Bugrane

Preparation: Decoction of the root, from 30 to 50 grams per liter of water. Reduce to a quarter by boiling. Cold drink and flavored in the day.

Recommended associations with root Bugrane

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Botanical description Bugrane - Stop beef

Widespread in France and Europe, bugrane grows in arid pastures, and the clay-limestone soils until 1800 meters.

The thorny Bugrane (Ononis spinosa), also called Stop beef, is a plant of the genus Bugranes and the Fabaceae family. It forms small bushes with branches more or less creepy.

Pharmacology root Bugrane - Stop beef

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