Common Juniper Juniperus communis var. alpina - Bio
Aromatic molecules: β-phellandrene, α-pinene, limonene, acetate terpenyl
Extracted from: twig and berries
This bushy shrub common in mountainous areas, moors and clearings throughout the northern hemisphere has very narrow leaves ending in a sharp point. The berries are globular, first green, then bluish black and covered with wax maturity.
Traditionally known for its properties:
• antispasmodic • regulating the autonomic nervous system • good anti-inflammatory antirheumatic • • analgesic (painkiller).
Special precautions:
No prolonged use without the advice of an aromatherapist.
• Keep out of reach of young children • Unless the physician or pharmacist Holding, do not use during pregnancy and lactation and children under 3 years • Keep away from sources of heat and • EXTERNAL USE light.
Professional advice:
Dermal: in synergy with other HE, we apply 2-3 drops CTEO with 2-3 drops hazelnut oil on the painful areas.
Diuretic and antirheumatic wine macerate 50g bais juniper with 5 drops of juniper CTEO in 1 liter of wine. After three weeks, strain and drink a shot glass of this medicinal wine.
All essential oils are certified AB (Agriculture Biologique and Control Certisys BE-BIO-01), 100% pure, natural and intégrale.Chacune presents an original name, HECT (Chemotype essential oil) for characterizing a point botany and biochemically.
Warning: essential oils are endowed with an impressive reactive power. Therefore scrupulously observe the prescribed doses, they are the result of a long research experience. An excess would bring nothing more therapeutically but could, instead, cause adverse effects.