French pharmacy
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French pharmacy
Vitall+ L-Tyrosine 500mg is a food supplement based on tyrosine, an anti-stress amino acid, which helps to recover motivation and the morning desire to start the day well .
Tyrosine is one of the 20 amino acids involved in protein synthesis. It is the precursor of certain neurotransmitters, including adrenaline, which allows information to circulate in the brain, noradrenaline as well as dopamine, the hormone of satisfaction and DOPA. Tyrosine is the precursor of thyroid hormones, allowing the formation of thyronine and enkephalins, protective elements for the brain, while improving mental functions: tyrosine helps increase alertness and concentration . L-Tyrosine dosed at 500mg. Tyrosine is an anti-stress amino acid that also has an appetite suppressant effect. It has a thermogenic effect, ie it raises the basic metabolism, making it very useful in the context of slimming diets.
Vitall+ L-Tyrosine is an anti-stress amino acid that also has an appetite suppressant and thermogenic effect, ie it raises the basal metabolism. L-tyrosine belongs to the group of non-essential amino acids because it can be biosynthesized by the body from phenylalanine.
L-tyrosine is a precursor of L-Dopa it helps to recover the motivation and the morning desire to start the day well . L-tyrosine is involved in the neurotransmission of nerve impulses and therefore for the proper functioning of the general nervous system.
It is advisable to take this dietary supplement with meals rich in carbohydrates or upon rising so as not to interfere with the absorption of other amino acids. L-Tyrosine is an amino acid obtained by fermentation on substrate of plant origin.
Take one tablet a day between meals, in the morning when you get up.
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L-Tyrosine: 500mg
List of ingredients :
L-Tyrosine, hypromellose*.
* 100% vegetable coating agent.
Precautions for use
Should not replace a varied and balanced diet and a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children and away from heat and humidity.
Presentation of VITALL+ L-Tyrosine
Box of 30 tablets
Our expert pharmacy advice
Orthomolecular at the heart of Vitall + products
The main objective of orthomolecular nutrition is to provide the body with a variety of nutrients essential for the proper functioning of its cells (vitamins, minerals, antioxidants, essential fatty acids, phytonutrients, substances considered non-essential but nevertheless essential for the protection cell at the right dose.
L-Tyrosine Vit'all+ is an amino acid synthesized by the body from phenylalanine, or PA. The thyroid gland uses tyrosine to make the hormone thyroxine, an essential hormone for metabolizing fat, to activate general metabolism. L-tyrosine is involved in the synthesis of important neurotransmitters in the brain: dopamine, adrenaline, PEA or phenyl-ethylamine which is nicknamed the love hormone The term "non-essential" amino acid does not mean that the organism will be able to produce a sufficient quantity of this amino acid. Arginine, ornithine, cysteine, cystine, taurine, and tyrosine are classified as non-essential amino acids but require sufficient dietary intake.
L-tyrosine is an amino acid that can become essential in certain conditions and certain passages of life. Certain physiological situations - growth, the elderly, athletes - and/or pathological situations, significant chronic stress - mean that this amino acid becomes essential because the body's capacity for synthesis is insufficient. This may lack essential nutrients and enzymatic co-factors to make enough of certain amino acids, including L-tyrosine, which must then be provided in larger quantities through food.
Along with phenylalanine, L-Tyrosine is a precursor to dopamine . Tyrosine reserves are almost non-existent, so regular intake through dietary protein is essential. From a dietetic point of view, a meal that is too rich in fast carbohydrates leads to an insulin response which will divert tyrosine towards muscular energy oxidation to the detriment of passage of the blood-brain barrier for the cerebral anabolic pathway. In other words, a rapid excess of sugar in the diet contributes to a poor use of Tyrosine in the muscles, which can lead to a lack of Tyrosine in the brain.
