French pharmacy
Organic essential oil Red Mandarin 10ml Phytosun Aroms in our organic pharmacy, Comment on advice for use and dosage with our partner Avis checked after your purchase.
This small, evergreen, glossy tree features fragrant white flowers and orange fruit. Originally from China, the mandarin owes its name to the Chinese mandarins who received this fruit as a gift by tradition. Mandarin provides an essence that is widely used because its relaxing and calming action as well as its always appreciated smell place it at the top of the aromatic anti-stress products.
The essential oil of red mandarin Phytosun Aroms comes from organic farming .
The essential oil of red mandarin is mainly used for:
Organic Red Mandarin essential oil has the following properties:
The olfactory route is the most appropriate.
Comment on the recommendations for use and dosage of Organic Red Mandarin essential oil 10ml Phytosun Aroms with our partner Avis checked after your purchase.
Not recommended during the first 3 months of pregnancy.
Do not apply before sun exposure
Skin irritation possible in its pure state.
10 ml bottle
Red mandarin is excellent in atmospheric diffusion for a relaxing atmosphere.
The essential oil of red mandarin is known to promote sleep in toddlers.
The fruit of the mandarin tree is generally highly prized, especially at Chinese New Year, when it represents abundance and good fortune. Its fragrant peel is particularly appreciated in cooking, adding a delectable aroma to savoury dishes.In traditional medicine, the dried peel is generally used to regulate vitality, stimulate digestion, relieve abdominal cramps and reduce gas and bloating. Mandarin is…
Read the article on the blogAn essential oil is an odoriferous liquid, ranging from fluid to thick, with a colour that varies according to the plant of origin. It is secreted by specialised cells. It is found in different parts of the plant: the leaves (such as peppermint and basil), the flowers (such as lavender and ylang ylang) and the wood (Atlas cedar, white sandalwood),…
Read the article on the blogOrganic farming was born from the initiative of agronomists, doctors, farmers and consumers who, in the 1920s, generated new currents of thought based on ethical and ecological principles, and initiated an alternative mode of agricultural production favoring tillage, autonomy and respect for natural balances. As the 1970s approached, significant sociological changes largely influenced the development of organic farming. In 1981, the French…
Read the article on the blog
