French pharmacy
Solgar Omega 3-6-9 Fish, Flax, Borage 60 Capsules is formed from extract of cold sea fish, flax and borage and offers a concentrated combination of fatty acids essential for normal cardiac function.
Top quality oils provide Omega 3, 6 and 9 in good proportion which will participate in the good cardiovascular health, the beauty of the skin, the maintenance of the cerebral functions and all the cellular exchanges, protection of the membranes.
Cold sea fish oil provides a supply of Omega-3 rich in EPA and DHA, essential fatty acids in the cardiovascular system and nervous balance
Flaxseed oil is the richest vegetable oil in Omega-3 and contains a balanced Omega-3 -6 -9 ratio
Borage oil is very precious and rare because it is rich in gamma linolenic acid, GLA, an essential fatty acid for the preservation of cell membranes, hydration, essential balances including hormones.
1 to 3 capsules per day, according to needs and body size, to be distributed between different meals. Do not take in the morning, without breakfast.
WITHOUT SUGAR OR SALT
Ingredient: mixture of tocopherols.
Bottle of 60 capsules.
The Solgar Nutritherapy Laboratory offers a wide range of natural and effective herbal products designed to ensure the well-being of all ages. In a constantly evolving industrial sector, Solgar has been developing very high quality food supplements since 1947. We have always respected our initial priority: to provide consumers with high quality products that perfectly meet their needs. So, from manufacturing to distribution, we have established strict procedures which we call the Solgar Gold StandardTM and which apply to both manufacturing, product testing, service, but also training and service. information for our customers. These Gold StandardsTM are continuously improved. Choose quality, choose SOLGAR.
The polyunsaturated fatty acids omega-6 ( linoleic acid ) and omega 3 ( acid alpha-linolenic acid ) are essential , in other words, our body can not manufacture them. The Omega 6 are found in certain vegetable oils (grape seed, sunflower, safflower, sesame, wheat germ), meat, fish, eggs, butter, cheese. The omega-3 are found in certain vegetable oils in the form of alpha-linolenic acid (camelina, rapeseed, flax, hemp, walnuts, wheat germ), in some fish…
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