Yellow sweet clover plant Package of 250 g

Mélilot jaune plante Paquet de 250 g View larger

Iphym Pharma Iphym Pharma

Yellow sweet clover plant Package of 250 g

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The advice of your pharmacist

Used for : minor digestive disorders

contains: yellow sweet clover

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    Yellow sweet clover plant Package of 250 g

    Latin name: Melilotus officinalis L.
    Family: Fabaceae
    Other names: Small yellow clover, clover flies, Meigle, Pratelle, Mirlirot, Brain glasses, Royal Crown, Sweet clover

    Botanical description

    - Common herb, much branched, from 0.50 to 1 m
    - Leaves trifoliate with leaflets toothed
    - Flowers small, yellow, in elongated clusters


    - Antispasmodic
    - Hypnotic
    - Veinotonic, vasculoprotective decreases venous stasis and edema due to venous insufficiency

    - Cystitis
    - Colitis
    - Digestive Disorders
    - Varicose Veins
    - Nervousness


    Justified by pharmacology:
    - Sedative used in digestive disorders
    - Venous insufficiencies (heavy legs, hemorrhoids, metrorrhagia, capillary fragility)
    Infusion: 50 g / liter, infuse 10 min, drink 2-3 cups a day


    The advice of our pharmacist herbalist to extract the active principles of plants:


    How to make an infusion easily

    For flowers, leaves, berries and seeds essential oil.

    • Pour 500 ml of boiling water (removed from the heat once boiling) 1 c. Coffee (3-5 g) herb (or herb mixture), then cover.
    • Let steep for 3 to 5 minutes for fresh plants, and 5 to 15 minutes to dry plants.
    • Strain and drink the tea hot or not after adding some honey or natural syrup.

    How to make a decoction easily

    For roots, bark, leathery leaves and hard seeds (woody medicinal plants).

    • Place 1 tsp. tablespoons (5-8 g) of the medicinal plant selected from a stainless steel pot (avoid aluminum) v and pour 1/2 liter of boiling water.
    • Simmer 5 to 30 minutes and cover to prevent evaporation.
    • Strain and drink the sweet tea or not within 24 hours. Keep cool.


    Prepare your teas and herbal infusions with low mineral water. Water plays an important role as it conveys the properties of plants.

    Drinks herbal generally act better on an empty stomach. Often, it is suggested to drink herbal infusions and teas in small sips throughout the day, but it is also possible to divide the daily dose of medicinal plants in 2 or 3 doses. Indications are simply taking the natural remedy if necessary.

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