Arkogélules Ail Noir Bio Santé Cardiovasculaire 40 capsules is a natural dietary supplement that helps maintain a good lipid balance and a healthy cardiovascular system. Thanks to its antioxidants and rich sulphur compounds, it acts on oxidative stress, energy metabolism and immune resistance. Ideal for overall support of circulatory health.
Organic black garlic, derived from a natural fermentation process of fresh garlic, concentrates active ingredients of particular interest for cardiovascular health. Arkopharma Arkogélules Ail Noir harnesses the unique properties of this superfood, recognized for its beneficial effects on blood circulation and the maintenance of balanced cholesterol levels. This dietary supplement is an ideal accompaniment to a healthy lifestyle.
Rich in sulfur compounds such as S-allyl-cysteine and polyphenols, the capsules act at the heart of cellular metabolism. These substances actively combat oxidative stress, a factor often implicated in premature ageing and cardiovascular imbalances. By neutralizing free radicals, they protect cells from oxidative damage.
Excess cholesterol can lead to the deposition of lipids on arterial walls, reducing blood fluidity. Organic black garlic promotes healthy cholesterol levels while helping to maintain normal blood pressure. It acts as a natural regulator, valuable in an overall cardiovascular prevention strategy.
Black garlic also contains bioactive compounds such as allicin, known for their positive impact on immunity. By strengthening natural defenses, this supplement can be used during periods of fatigue or temporary fragility, particularly in winter.
Black garlic plays a key role in metabolism. It contributes to a healthy energy metabolism, supporting blood sugar regulation and insulin sensitivity. This synergistic effect helps maintain overall metabolic balance, particularly for people prone to glycemic variations.
In short, this dietary supplement concentrates the benefits of an age-old superfood in a practical, well-tolerated and optimized form. It is part of a natural, preventive health approach that respects the body.
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Take 2 capsules in a single dose in the morning with a meal and a large glass of water.
Give your opinion on the usage advice and dosage of Arkogélules Ail Noir Bio Santé Cardiovasculaire with our partner Avis Vérifiés after your purchase.
Precautions for use :
Ingredients :
Organic Black Garlic powder, Organic Black Garlic extract, Organic Apple fiber, Cellulose vegetal capsule.
Nutritional values :
| Active ingredients | For 2 capsules |
|---|---|
| Black Garlic powder and bulb extract | 490 mg |
| S-allyl-cysteine concentration | 260 µg |
Presentation:
Box of 40 capsules. Available at the best price from our online pharmacy.
Fermented black garlic is an ideal ally in a naturopathic approach to cardiovascular health. Its natural processing makes it less aggressive on the stomach, while enhancing its biological efficacy. There is a growing tendency to integrate it into wellness routines, particularly for people wishing to act on several levers at the same time: cholesterol, blood pressure, immunity and cellular vitality. This product fits perfectly into a complementary routine, combined with a hypotoxic diet, regular physical activity and appropriate stress management.
How do I use Arkogélules Ail Noir Bio Santé Cardiovasculaire on a daily basis?
We recommend taking 2 capsules in the morning, at mealtime, with a large glass of water. This dosage is part of a regular support program.
Is Arkogélules Ail Noir Bio Santé Cardiovasculaire compatible with medication?
Garlic may interact with certain anticoagulants. If you are taking any other medications, please seek the advice of a healthcare professional before use.
How long can I take Arkogélules Ail Noir Bio Santé Cardiovasculaire?
This supplement can be taken as a course of treatment or over an extended period, as part of a medical or pharmacy follow-up program. No maximum duration is indicated, provided the dosage is respected.
Native to Central Asia or the Caucasus, garlic(Allium sativum) has been cultivated and eaten for over 6,000 years. It has always been considered a panacea. In ancient Rome, Pliny the Elder listed 61 illnesses that could be cured with garlic. Before the discovery of antibiotics, crushed garlic cloves were used, among other things, as an antiseptic to treat wounds. A…
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