EPS Milk Thistle Pileje Plant extract

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EPS Préparations PhytoPreventEPS Préparations PhytoPrevent

Extracts fluids Plants Fresh Standardized EPS THISTLE Pileje

Single or mixed in a flask dyed 30, 60, 90, 100, 150, 300, or 500 ml

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    EPS Phytostandard CHARDON-MARIE Pileje PILEJE reconditioned in masterly preparation

    Preparation of Fluid Extracts of Standardized Fresh Plants in Glycerin Solution (EPS)

    1 to 2 tsp per 1 month cure
    In association with other plants, the EPS Milk Thistle is traditionally used for these signs:

    Hepatoprotection (alcohol, chemotherapy ...): EPS Milk Thistle + EPS Desmodium + EPS Black radish aa 1 tsp 2 times / day before the meal - 1 month renewable
    Gastralgia and inappetence during chemotherapy: EPS Milk thistle + EPS Turmeric + EPS Lemon balm aa
    Metabolic syndrome with mild hypertension: EPS Milk thistle + EPS Olive tree + EPS Hawthorn aa
    Non-alcoholic fatty liver disease: EPS Milk thistle + EPS Curcuma aa 1 tsp 2 times / day before the meal 1 month renewable

    How to order your mixture of EPS Phytostandard CHARDON-MARIE Pileje PILEGE

    Our pharmacy technicians combine them according to the formulation and the choice of prescription of the doctors - naturopaths.

    In practice , you order your mixture from us according to the prescription established by your Naturopathic practitioner and you receive a personalized masterful EPS preparation (generally packaged in 150 ml or 300 ml bottles, depending on the duration of the treatment).

    Use the " Personalization " tab to provide us with the list of EPS to mix, then save your contribution before adding this product to your shopping cart. Remember to enter the desired total volume of Standardized Plant Fluid Extracts, in the " Your reference " drop-down menu to the left of the price.

    These raw materials are marketed by the PiLeje laboratory (Pileje).

    EPS Phytostandard CHARDON-MARIE EPS Pileje reconditioned

    Food supplement based on fluid extract of Milk Thistle (Standardized and stabilized) Without alcohol
    The Phytostandards are fluid extracts, produced from selected plants whose origin is traced.
    They are obtained according to a patented process which respects the integrity of the plant. These extracts are standardized and ensure a constant and stable content of active ingredients.

    Properties of EPS Phytostandard Milk Thistle

    - Liver activity
    Hepatoprotection (1)
    Liver detoxification
    Cholagogue activity (promotes the elimination of bile)
    - Antidiabetic property
    - Anti-inflammatory property (2)
    - Other properties
    > Milk thistle is traditionally used to promote lactation.
    > The European Commission and the World Health Organization recognize the use of milk thistle in cases of dyspepsia.

    1 LUPER S., A review of plants used in the treatment of liver disease: Part 1. Alternative Medicine Review; 1998; 3 (6): 410-421.

    2 MANNA SK et al. Silymarin suppresses TNFinduced activation of NK-Kappa B, c-jun N-terminal kinase, and apoptosis. J immune 1999; 163: 6800-9 (thesis + publication)

    Tips for using EPS Phytostandard Chardon-Marie

    5 ml of EPS CHARDON-MARIE, 1 to 2 times / day (dosing pipette provided in the case)

    Duration of supplementation: 9 to 18 days. To be renewed as needed.
    To take without meals, to dilute in a large glass of water, or a fruit juice.

    Precautions for use of EPS Phytostandard Chardon-Marie

    Under no circumstances can the information and advice given constitute a diagnosis, which necessarily requires an examination with his doctor.
    They do not replace a consultation with him either.
    They should in no case be a substitute for medical treatment.

    This food supplement cannot replace a varied, balanced diet and a healthy lifestyle.
    Excess use may result in laxative effects.
    Best before end and batch number mentioned on the underside of the case.
    Do not exceed the recommended daily dose. Store at room temperature. Keep out of the reach of children.

    Composition of EPS Phytostandard Chardon-Marie

    Milk Thistle Extract - Silybum marianum L. (Fruit devoid of Crusts), stabilized in glycerin of vegetable origin.

    Fabaceae family

    Restoring the therapeutic properties of milk thistle requires the totality and integrity of the
    components of the fresh plant. Only an extract from a low temperature extraction, at
    protected from air and light, starting with the extraction of the aqueous part followed by the extraction
    of the alcoholic part at different degrees of dilution, allows the preservation of all
    plant constituents

    The ancient Greeks already used milk thistle to treat liver and biliary disorders. In the Middle Ages, the plant was used to ward off "melancholy" or "black bile" which was associated with various disorders of hepatic origin. Nowadays, its use remains linked to liver and biliary disorders.

    EPS Raw Materials for Pharmaceutical Use from Pileje laboratory

    EPS are fluid extracts of Standardized and glycerinated Fresh Plants , obtained thanks to an innovative and patented extraction process, with a guaranteed tracer content. These plant extracts are alcohol-free, they can be recommended to the whole family.

    The EPS or Standardized Fresh Plant Extract are obtained by the "Phytostandard" extraction process which respects the integrity and all of the active plant ingredients naturally present in the medicinal plant. We suggest that you prepare your individualized blend of EPS , according to the formulas recommended by your Naturopath .

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    11/02/2014 Medicinal Plants and Phytotherapy

    In order to quickly explain the difference between these two types of fresh medicinal plants extracts, we will first see the S.I.P.F. method, then to highlight the 2 final and original steps of the E.P.S. process. : the leaching where alcohol is added to the cryobrilled plant mixture, gradually increasing the alcoholic degree and the addition of glycerin, after evaporation of the alcohol and assay of the tracer, the last operation is to add the vegetable glycerin to ensure standardization products. The S.I.P.F.  is a manufacturing process that has the particularity of preserving all of the constituents as they were in the native state in the fresh plant (same for the E.P.S. ). This...

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