French pharmacy
Vitamin B12, contained in Les Bio Frères Bedouze is essential for the normal formation of red blood cells , the proper functioning of the nervous system and which helps reduce fatigue .
B12 is a vitamin essential for the normal formation of red blood cells, for the proper functioning of the nervous system and which helps reduce fatigue .
It is produced by a bacterial fermentation process that takes place mainly in cattle. It is then found in the meat consumed by humans on an omnivorous diet.
Today there are natural bacterial fermentation processes producing vitamin B12! It is therefore the result of a natural fermentation on a mattress of our friends organic Shiitake mushrooms.
Take 1 tablet per day in the middle of the meal, chewing well or melting
Comment on the advice of use and dosage The Les Bio Frères Bédouze Organic Vitamin B12 Tablets 120 Apple with our partner Avis checked after your purchase.
Organic Dextrose, Organic Acacia Gum, Magnesium Carbonate *, Magnesium Silicate *, Natural Organic Apple Flavor
* In the active forms Adenosyl, Hydroxy and Methyl Cobalamin.
What are the side effects and contraindications?
Presentation - Packaging
1 pill box of 120 reusable tablets in recycled cardboard with a renewable and durable cork lid.
Natures Plus Vitamin B-12 2000 μg 60 tablets Long-lasting action
The German laboratory LAVERA was created in 1987, it is one of the pioneers in certified organic natural cosmetics. For them, real skin and hair care is found in nature. This is why 100% of the ingredients used in their products are NATRUE or ECOCERT certified. A committed brand! The Natrue label is recognized as one of the strictest in the world . This…
Read the article on the blogVitamin A This vitamin is present in our body in the form of retinol among others. Unfortunately, these molecules are altered by the oxygen in the air, so it is important to replenish our needs on a daily basis. This vitamin is essential for our visual system and any deficiency could lead to blindness quite quickly, or even be fatal if…
Read the article on the blogOrganic farming was born of the initiative of agronomists, doctors, farmers and consumers who, in the 1920s, generated new currents of thought based on ethical and ecological principles, and initiated an alternative method of agricultural production that favoured working the soil, self-sufficiency and respect for natural balances. As the 1970s approached, major sociological changes had a major influence on the…
Read the article on the blog
