Warana, guarana's controlled appellation of origin, is a physical and intellectual energizer, a mythical and mystical treasure from the Amazon.
Guayapi Warana, an ancestral treasure of the Amazon rainforest, is harvested in the wild and has a sacred bond with the Sateré Mawé people, its guardians for millennia. This plant, shrouded in mystery and legend, is a pillar of their cultural and spiritual heritage.
Warana: Treasure of the Amazon rainforest Warana is a sacred plant for the Sateré Mawé people, who have looked after it for generations. Used for ritual and medicinal purposes, the plant plays a central role in the culture and tradition of this Amazonian people. In addition to its spiritual value, Warana is also appreciated for its energizing and revitalizing properties.
Guaranine and trace element content Warana is renowned for its high guaranine content, a chemical compound similar to caffeine, but with a gentler, more prolonged action in the body. This substance is responsible for Warana's stimulating effects, boosting concentration, alertness and physical energy. Warana is also rich in essential trace elements such as zinc, iron and magnesium, helping to strengthen the body's metabolic and immune functions.
Unique taste and texture The Warana of the Sateré Mawé Indians is distinguished by its off-white color and distinctive taste. Oenologists describe it as having the bitterness of dandelion and the consistency of chestnut. This unique flavor offers an authentic sensory experience, evoking the aromas and sensations of the Amazon rainforest. What's more, Warana has the ability to potentiate the virtues of the foods with which it is combined, amplifying their benefits for body and mind.
Protecting ancestral know-how The Sateré Mawé Indians possess ancestral know-how in the domestication and use of Warana. Passed down from generation to generation, this know-how is protected and preserved within the community, through sacred rituals and traditional practices. The Sateré Mawé are the custodians of the global Warana gene bank, ensuring its preservation and sustainability. Soon, they will be awarded the Denominação de Origem, an official recognition of the authenticity and quality of their production, similar to an Appellation d'Origine Contrôlée (AOC).
1 teaspoon of powder to mix into a cold drink, compote, yoghurt or food. Occasionally before exercise or daily for periods of 1 to 3 weeks.
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What are the precautions for use?
100% pure Warana powder (Paullina Cupana Var. Sorbilis) (fruit kernel)
Nutritional information per 100 grams:
Presentation - Packaging:
Guayapi Warana comes in a 65g powder bottle. At one teaspoon a day, this 65g tin lasts 1? months.